Figure/Table detail
Effects of Origin on the Volatile Flavor Components of Morels Based on GC-IMS and GC×GC-ToF-MS
ZHOUXiaoQian, LIXiaoBei, ZHANGYanMei, ZHOUChangYan, RENJiaLi, ZHAOXiaoYan
Scientia Agricultura Sinica, 2024, 57(22): 4553-4567.   DOI: 10.3864/j.issn.0578-1752.2024.22.013

序号
Serial number
栽培区域Cultivation area样品编号Sample serial number海拔Altitude (m)
土壤类型 Soil type环境因子 Environmental factor
平均高温Average high temperature (℃)平均温差
Average
temperature
difference (℃)
全氮
Total nitrogen
(g∙kg-1)
有效磷
Available phosphorus
(mg∙kg-1)
速效钾
Available
potassium
(mg∙kg-1)
有机质Organic matter
(g∙kg-1)
采收时间(年、月、日)
Harvest time (Y, M, D)
1上海市崇明区Chongming, ShanghaiSH4黏土
Clay
14.54.71.5014.9917435.002021.2.24
2湖南省攸县 Youxian, HunanHN76半沙土 Semi-sandy17.78.81.4022.8511334.402021.2.26
3湖北省随州市 Suizhou, HubeiHB131半沙土 Semi-sandy16.04.41.3010.3611334.802021.3.2
4云南省楚雄
彝族自治州
Chuxiong, Yunnan
YN1857沙土
Sandy soil
20.97.11.3014.4316932.502021.3.10
5江苏省淮安市 Huai’an, JiangsuJS7黏土
Clay
11.84.12.2123.8470141.702021.3.11
6青海省果洛
藏族自治州 Guoluo, Qinghai
QH3487沙土
Sandy soil
18.07.82.2019.6220244.802021.7.5
Table 1 Morel sample cultivation information
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