Nutritional Value, Processing Application and Germplasm Innovation of Red Rice
LIXinghua, ZHANGSheng, CAIXingxing, WANGHuan, LIUXia, CHENJie, CAOZhigang, ZHANGWenchao, ZHANGQun, TUJunming
Chinese Agricultural Science Bulletin . 2025, (2): 1 -6 .  DOI: 10.11924/j.issn.1000-6850.casb2024-0361