Effects of different curing and baking method on the quality and benefits of upper tobacco leaves

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Journal of Agriculture ›› 2014, Vol. 4 ›› Issue (8) : 70-72. DOI: 10.11924/j.issn.2095-4050.2013-xb1047

Effects of different curing and baking method on the quality and benefits of upper tobacco leaves

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{{article.zuoZheEn_L}}. {{article.title_en}}. {{journal.qiKanMingCheng_EN}}. 2014, 4(8): 70-72 https://doi.org/10.11924/j.issn.2095-4050.2013-xb1047

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