A Preliminary Study of Temperature Reduction on Immune Enzymes, Soluble sugars and Soluble Proteins in Sea cucumber

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Journal of Agriculture ›› 2012, Vol. 2 ›› Issue (4) : 44-49. DOI: 10.11924/j.issn.2095-4050.2011-xb1047

A Preliminary Study of Temperature Reduction on Immune Enzymes, Soluble sugars and Soluble Proteins in Sea cucumber

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{{article.zuoZheEn_L}}. {{article.title_en}}. {{journal.qiKanMingCheng_EN}}. 2012, 2(4): 44-49 https://doi.org/10.11924/j.issn.2095-4050.2011-xb1047

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