Effect of Three Plant Extracts on Quality of Garlic Stem during Shelf Life

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Journal of Agriculture ›› 2012, Vol. 2 ›› Issue (1) : 48-52. DOI: 10.11924/j.issn.2095-4050.2011-xb0929

Effect of Three Plant Extracts on Quality of Garlic Stem during Shelf Life

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{{article.zuoZheEn_L}}. {{article.title_en}}. {{journal.qiKanMingCheng_EN}}. 2012, 2(1): 48-52 https://doi.org/10.11924/j.issn.2095-4050.2011-xb0929

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