Study on Key Parameters of Biochemical Fulvic Acid Preparation from Rapeseed Cake

ZHANGPeng, EShengzhe, LIUYana, YUANJinhua, LUGangbin, ZHAOXiaolong

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Journal of Agriculture ›› 2025, Vol. 15 ›› Issue (7) : 15-22. DOI: 10.11923/j.issn.2095-4050.cjas2024-0051

Study on Key Parameters of Biochemical Fulvic Acid Preparation from Rapeseed Cake

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{{article.zuoZheEn_L}}. {{article.title_en}}. {{journal.qiKanMingCheng_EN}}. 2025, 15(7): 15-22 https://doi.org/10.11923/j.issn.2095-4050.cjas2024-0051

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