Application of Triglyceride Fingerprint in Identification of Adulterated Edible Oil

Weng Jia, Huang Xiuli, Zhu Wenjuan, Wang Xiaoqin

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Journal of Agriculture ›› 2021, Vol. 11 ›› Issue (10) : 95-101. DOI: 10.11923/j.issn.2095-4050.cjas20190600065

Application of Triglyceride Fingerprint in Identification of Adulterated Edible Oil

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{{article.zuoZheEn_L}}. {{article.title_en}}. {{journal.qiKanMingCheng_EN}}. 2021, 11(10): 95-101 https://doi.org/10.11923/j.issn.2095-4050.cjas20190600065

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