Ethyl-Nα-lauroyl-L-arginate hydrochloride modulated phospholipid, carbohydrate, and cell wall metabolisms to delay senescence in ‘Zaosu’ pear fruit during storage
Canying Li, Tian Gao, Shuang Min, Yajun Wang, Yonghong Ge
Journal of Integrative Agriculture . .  DOI: 10.1016/j.jia.2025.08.009