Supplementation of serine in low-gossypol cottonseed meal-based diet improved egg white gelling and rheological properties by regulating ovomucin synthesis and magnum physiological function in laying hens

Jianmin Zhou, Yu Fu, Uchechukwu Edna Obianwuna, Jing Wang, Haijun Zhang, Xiubo Li, Guangha Qi, Shugeng Wu

Journal of Integrative Agriculture ›› 2025, Vol. 24 ›› Issue (3) : 1152-1166. DOI: 10.1016/j.jia.2023.09.020
Animal Science · Veterinary Medicine

Supplementation of serine in low-gossypol cottonseed meal-based diet improved egg white gelling and rheological properties by regulating ovomucin synthesis and magnum physiological function in laying hens

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{{article.zuoZheEn_L}}. {{article.title_en}}. {{journal.qiKanMingCheng_EN}}. 2025, 24(3): 1152-1166 https://doi.org/10.1016/j.jia.2023.09.020

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