ATP regulates the phosphorylation and degradation of myofibrillar proteins in ground ovine muscle

REN Chi, HOU Cheng-li, ZHANG De-quan, LI Xin, XIAO Xiong, BAI Yu-qiang

Journal of Integrative Agriculture ›› 2021, Vol. 20 ›› Issue (1) : 311-318. DOI: 10.1016/S2095-3119(20)63361-5
Food Science

ATP regulates the phosphorylation and degradation of myofibrillar proteins in ground ovine muscle

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{{article.zuoZheEn_L}}. {{article.title_en}}. {{journal.qiKanMingCheng_EN}}. 2021, 20(1): 311-318 https://doi.org/10.1016/S2095-3119(20)63361-5

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