Optimization of Ultrasonic-Assisted Extraction Process of Polysaccharides from American Ginseng and Evaluation of Its Immunostimulating Activity

YANGXiu-shi, WANGLi-jun, DONGChuan, EdmundMan King Lui , RENGui-xing

Journal of Integrative Agriculture ›› 2014, Vol. 13 ›› Issue (12) : 2807-2815. DOI: 10.1016/S2095-3119(14)60785-1
Food Science

Optimization of Ultrasonic-Assisted Extraction Process of Polysaccharides from American Ginseng and Evaluation of Its Immunostimulating Activity

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{{article.zuoZheEn_L}}. {{article.title_en}}. {{journal.qiKanMingCheng_EN}}. 2014, 13(12): 2807-2815 https://doi.org/10.1016/S2095-3119(14)60785-1

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