Key Factors Involved in Lamb Quality from Farm to Fork in Europe

CarlosSa?udo, EricaMuela , Maríadel Mar Campo

Journal of Integrative Agriculture ›› 2013, Vol. 12 ›› Issue (11) : 1919-1930. DOI: 10.1016/S2095-3119(13)60629-2
Section 1: Animal Welfare and Meat Quality

Key Factors Involved in Lamb Quality from Farm to Fork in Europe

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