Effects of Different Fermentation Methods of Pig Slurry on Nutrient Transformation and Maturity

FUYuwei, LEIDengchao, YANGYali, HEHongbo, ZHANGXudong, ZHANGYulan, XIEHongtu, BAOXuelian, ZHANGWenjie

PDF(1446 KB)
PDF(1446 KB)
Chinese Agricultural Science Bulletin ›› 2025, Vol. 41 ›› Issue (13) : 101-109. DOI: 10.11924/j.issn.1000-6850.casb2024-0699

Effects of Different Fermentation Methods of Pig Slurry on Nutrient Transformation and Maturity

    {{javascript:window.custom_author_en_index=0;}}
  • {{article.zuoZhe_EN}}
Author information +
History +

HeighLight

{{article.keyPoints_en}}

Abstract

{{article.zhaiyao_en}}

Key words

QR code of this article

Cite this article

EndNote

Ris (Procite)

Bibtex

Download Citations
{{article.zuoZheEn_L}}. {{article.title_en}}. {{journal.qiKanMingCheng_EN}}. 2025, 41(13): 101-109 https://doi.org/10.11924/j.issn.1000-6850.casb2024-0699

References

Publishing order | Descend order by publishing year | Descend order by cited within

References

{{article.reference}}

Funding

RIGHTS & PERMISSIONS

{{article.copyrightStatement_en}}
{{article.copyrightLicense_en}}
Share on Mendeley
PDF(1446 KB)

Accesses

Citation

Detail
Sections
Recommended

/

〈 〉