Validation of Molecular Markers Related to Yellow Pigment Content of Wheat Flour

ZHANGNan, ZHANGShichang, PENGYifeng, LIYaqing, LIMengjun, SHIZhanliang

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Chinese Agricultural Science Bulletin ›› 2025, Vol. 41 ›› Issue (16) : 21-27. DOI: 10.11924/j.issn.1000-6850.casb2024-0475

Validation of Molecular Markers Related to Yellow Pigment Content of Wheat Flour

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{{article.zuoZheEn_L}}. {{article.title_en}}. {{journal.qiKanMingCheng_EN}}. 2025, 41(16): 21-27 https://doi.org/10.11924/j.issn.1000-6850.casb2024-0475

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