Analysis of Baking Characteristics of Flue-cured Tobacco Variety ‘NC297’ Introduced from American

LIUZidan, HUBinbin, CHENYuchang, ZHANGJinglin, FEILina, LINJinquan, CHENYi, HEChenggang, JIANGYonglei

PDF(1592 KB)
PDF(1592 KB)
Chinese Agricultural Science Bulletin ›› 2025, Vol. 41 ›› Issue (4) : 134-143. DOI: 10.11924/j.issn.1000-6850.casb2024-0402

Analysis of Baking Characteristics of Flue-cured Tobacco Variety ‘NC297’ Introduced from American

    {{javascript:window.custom_author_en_index=0;}}
  • {{article.zuoZhe_EN}}
Author information +
History +

HeighLight

{{article.keyPoints_en}}

Abstract

{{article.zhaiyao_en}}

Key words

QR code of this article

Cite this article

Download Citations
{{article.zuoZheEn_L}}. {{article.title_en}}. {{journal.qiKanMingCheng_EN}}. 2025, 41(4): 134-143 https://doi.org/10.11924/j.issn.1000-6850.casb2024-0402

References

References

{{article.reference}}

Funding

RIGHTS & PERMISSIONS

{{article.copyrightStatement_en}}
{{article.copyrightLicense_en}}
Share on Mendeley
PDF(1592 KB)

Accesses

Citation

Detail

Sections
Recommended

/