β-glucan Content in Naked Barley: Research Progress of the Difference and Influencing Factor

SHI Xiaoxu, HAN Xiao, LIU Haicui, LI Ying, SHI Lv, XUE Yaguang, WEI Yafeng, YANG Meiying, LIU Jian

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Chinese Agricultural Science Bulletin ›› 2022, Vol. 38 ›› Issue (2) : 12-18. DOI: 10.11924/j.issn.1000-6850.casb2021-0259

β-glucan Content in Naked Barley: Research Progress of the Difference and Influencing Factor

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{{article.zuoZheEn_L}}. {{article.title_en}}. {{journal.qiKanMingCheng_EN}}. 2022, 38(2): 12-18 https://doi.org/10.11924/j.issn.1000-6850.casb2021-0259

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