Effect of Continuous and Rotation Cropping on Leaf Shape Characteristics, Chlorophyll Content and N Content of Leaves of Millet

Zhang Lina, Lu Chengda, Guo Zhili, Zhao Chenglin, Gao Wei, Wang Bin, Wang Huibin

PDF(1260 KB)
PDF(1260 KB)
Chinese Agricultural Science Bulletin ›› 2020, Vol. 36 ›› Issue (22) : 1-4. DOI: 10.11924/j.issn.1000-6850.casb20200300168

Effect of Continuous and Rotation Cropping on Leaf Shape Characteristics, Chlorophyll Content and N Content of Leaves of Millet

    {{javascript:window.custom_author_en_index=0;}}
  • {{article.zuoZhe_EN}}
Author information +
History +

HeighLight

{{article.keyPoints_en}}

Abstract

{{article.zhaiyao_en}}

Key words

QR code of this article

Cite this article

Download Citations
{{article.zuoZheEn_L}}. {{article.title_en}}. {{journal.qiKanMingCheng_EN}}. 2020, 36(22): 1-4 https://doi.org/10.11924/j.issn.1000-6850.casb20200300168

References

References

{{article.reference}}

Funding

RIGHTS & PERMISSIONS

{{article.copyrightStatement_en}}
{{article.copyrightLicense_en}}
Share on Mendeley
PDF(1260 KB)

Accesses

Citation

Detail

Sections
Recommended

/