Physiological and Biochemical Mechanisms of Anti-Aspergillus flavus in Peanuts: A Review

Chai Pengpei, Han Suoyi, Cui Mengjie, Guo Junjia, Huang Bingyan, Dong Wenzhao, Zhang Xinyou

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Chinese Agricultural Science Bulletin ›› 2021, Vol. 37 ›› Issue (30) : 89-97. DOI: 10.11924/j.issn.1000-6850.casb2020-0831

Physiological and Biochemical Mechanisms of Anti-Aspergillus flavus in Peanuts: A Review

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{{article.zuoZheEn_L}}. {{article.title_en}}. {{journal.qiKanMingCheng_EN}}. 2021, 37(30): 89-97 https://doi.org/10.11924/j.issn.1000-6850.casb2020-0831

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