Novel Saccharomyces cerevisiae Culture: Effects on Performance, Muscle Quality and Intestinal Microorganisms of Fattening Pig

Zheng Wenyong, Yang Tao, Li Shuangquan, Lv Changxu, Shi Min, Ma Libao, Yan Xianghua

PDF(2139 KB)
PDF(2139 KB)
Chinese Agricultural Science Bulletin ›› 2020, Vol. 36 ›› Issue (21) : 145-154. DOI: 10.11924/j.issn.1000-6850.casb20190600268

Novel Saccharomyces cerevisiae Culture: Effects on Performance, Muscle Quality and Intestinal Microorganisms of Fattening Pig

    {{javascript:window.custom_author_en_index=0;}}
  • {{article.zuoZhe_EN}}
Author information +
History +

HeighLight

{{article.keyPoints_en}}

Abstract

{{article.zhaiyao_en}}

Key words

QR code of this article

Cite this article

EndNote

Ris (Procite)

Bibtex

Download Citations
{{article.zuoZheEn_L}}. {{article.title_en}}. {{journal.qiKanMingCheng_EN}}. 2020, 36(21): 145-154 https://doi.org/10.11924/j.issn.1000-6850.casb20190600268

References

Publishing order | Descend order by publishing year | Descend order by cited within

References

{{article.reference}}

Funding

RIGHTS & PERMISSIONS

{{article.copyrightStatement_en}}
{{article.copyrightLicense_en}}
Share on Mendeley
PDF(2139 KB)

Accesses

Citation

Detail
Sections
Recommended

/

〈 〉