Herbs HPLC fingerprints analysis and quality evaluations of Rongshu oral liquid and the determination of the original herbs in different areas

Chinese Agricultural Science Bulletin ›› 2018, Vol. 34 ›› Issue (4) : 147-153. DOI: 10.11924/j.issn.1000-6850.casb17090063

Herbs HPLC fingerprints analysis and quality evaluations of Rongshu oral liquid and the determination of the original herbs in different areas

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{{article.zuoZheEn_L}}. {{article.title_en}}. {{journal.qiKanMingCheng_EN}}. 2018, 34(4): 147-153 https://doi.org/10.11924/j.issn.1000-6850.casb17090063

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