Processing Techniques Affecting the Physical Properties of Instant Foxtail Millet Porridge

Chinese Agricultural Science Bulletin ›› 2018, Vol. 34 ›› Issue (16) : 144-150. DOI: 10.11924/j.issn.1000-6850.casb17050083

Processing Techniques Affecting the Physical Properties of Instant Foxtail Millet Porridge

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{{article.zuoZheEn_L}}. {{article.title_en}}. {{journal.qiKanMingCheng_EN}}. 2018, 34(16): 144-150 https://doi.org/10.11924/j.issn.1000-6850.casb17050083

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