Effects of Irrigation Stage on Yield and Anthocyanidin Content of Purple Potato in hilly area of central Sichuan Basin

王平,,,, and

PDF(671 KB)
PDF(671 KB)
Chinese Agricultural Science Bulletin ›› 2017, Vol. 33 ›› Issue (1) : 11-17. DOI: 10.11924/j.issn.1000-6850.casb16090051

Effects of Irrigation Stage on Yield and Anthocyanidin Content of Purple Potato in hilly area of central Sichuan Basin

    {{javascript:window.custom_author_en_index=0;}}
  • {{article.zuoZhe_EN}}
Author information +
History +

HeighLight

{{article.keyPoints_en}}

Abstract

{{article.zhaiyao_en}}

Key words

QR code of this article

Cite this article

EndNote

Ris (Procite)

Bibtex

Download Citations
{{article.zuoZheEn_L}}. {{article.title_en}}. {{journal.qiKanMingCheng_EN}}. 2017, 33(1): 11-17 https://doi.org/10.11924/j.issn.1000-6850.casb16090051

References

Publishing order | Descend order by publishing year | Descend order by cited within

References

{{article.reference}}

Funding

RIGHTS & PERMISSIONS

{{article.copyrightStatement_en}}
{{article.copyrightLicense_en}}
Share on Mendeley
PDF(671 KB)

Accesses

Citation

Detail
Sections
Recommended

/

〈 〉