Safety and Quality Control of Fresh Vegetables: A Study Based on Control Operations of 8 Vegetable Suppliers

Cheng Li,Li Mengyuan,Lv Rui and Li Shenmeng

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Chinese Agricultural Science Bulletin ›› 2016, Vol. 32 ›› Issue (2) : 54-60. DOI: 10.11924/j.issn.1000-6850.casb15090112

Safety and Quality Control of Fresh Vegetables: A Study Based on Control Operations of 8 Vegetable Suppliers

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{{article.zuoZheEn_L}}. {{article.title_en}}. {{journal.qiKanMingCheng_EN}}. 2016, 32(2): 54-60 https://doi.org/10.11924/j.issn.1000-6850.casb15090112

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