Optimization of Key Factors Influencing Microbial Fermented Feed Production and Analysis of Composition Variation During Fermentation Process

Lin Biaosheng,Luo Jian,Li Yiming and Yang Xiaoyan

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Chinese Agricultural Science Bulletin ›› 2015, Vol. 31 ›› Issue (32) : 1-6. DOI: 10.11924/j.issn.1000-6850.casb15080041

Optimization of Key Factors Influencing Microbial Fermented Feed Production and Analysis of Composition Variation During Fermentation Process

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{{article.zuoZheEn_L}}. {{article.title_en}}. {{journal.qiKanMingCheng_EN}}. 2015, 31(32): 1-6 https://doi.org/10.11924/j.issn.1000-6850.casb15080041

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