Effects of Magnesium and Microelement Elements on Appearance and Nutritional Quality of Black Wax Gourd

Li Can, Chen Xiaodong, Zheng Zhuoyue, Jiao Jiabin, Li Qiang, Zhang Fusuo, Xie Dasen, He Yuzhi, Zhang Baige

PDF(1451 KB)
PDF(1451 KB)
Chinese Agricultural Science Bulletin ›› 2021, Vol. 37 ›› Issue (4) : 49-55. DOI: 10.11924/j.issn.1000-6850.2020-00005

Effects of Magnesium and Microelement Elements on Appearance and Nutritional Quality of Black Wax Gourd

    {{javascript:window.custom_author_en_index=0;}}
  • {{article.zuoZhe_EN}}
Author information +
History +

HeighLight

{{article.keyPoints_en}}

Abstract

{{article.zhaiyao_en}}

Key words

QR code of this article

Cite this article

EndNote

Ris (Procite)

Bibtex

Download Citations
{{article.zuoZheEn_L}}. {{article.title_en}}. {{journal.qiKanMingCheng_EN}}. 2021, 37(4): 49-55 https://doi.org/10.11924/j.issn.1000-6850.2020-00005

References

Publishing order | Descend order by publishing year | Descend order by cited within

References

{{article.reference}}

Funding

RIGHTS & PERMISSIONS

{{article.copyrightStatement_en}}
{{article.copyrightLicense_en}}
Share on Mendeley
PDF(1451 KB)

Accesses

Citation

Detail
Sections
Recommended

/

〈 〉