Research on Properties and Antibacterial Function of Nano-TiO2 Chitosan Composite Membrane in Preservation of Fruit and Vegetable

Yuan Zhi1,2, Wang Mingli2, Cheng Wanming1, Li Xia3

Chinese Agricultural Science Bulletin ›› 2014, Vol. 30 ›› Issue (34) : 218-225. DOI: 10.11924/j.issn.1000-6850.2014-2128

Research on Properties and Antibacterial Function of Nano-TiO2 Chitosan Composite Membrane in Preservation of Fruit and Vegetable

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{{article.zuoZheEn_L}}. {{article.title_en}}. {{journal.qiKanMingCheng_EN}}. 2014, 30(34): 218-225 https://doi.org/10.11924/j.issn.1000-6850.2014-2128

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