A Preliminary Study of“The Three-step Method”in Purification of a Bacteriocin from Lactobacillus paracasei

ping jingge

Chinese Agricultural Science Bulletin ›› 2014, Vol. 30 ›› Issue (24) : 316-320. DOI: 10.11924/j.issn.1000-6850.2014-0057
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A Preliminary Study of“The Three-step Method”in Purification of a Bacteriocin from Lactobacillus paracasei

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{{article.zuoZheEn_L}}. {{article.title_en}}. {{journal.qiKanMingCheng_EN}}. 2014, 30(24): 316-320 https://doi.org/10.11924/j.issn.1000-6850.2014-0057

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