The Effects of Cu Treatment on the Physiological and Biochemical Characters of Brassica campestris ssp. chinensis

Chinese Agricultural Science Bulletin ›› 2014, Vol. 30 ›› Issue (1) : 209-214. DOI: 10.11924/j.issn.1000-6850.2013-1271
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The Effects of Cu Treatment on the Physiological and Biochemical Characters of Brassica campestris ssp. chinensis

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{{article.zuoZheEn_L}}. {{article.title_en}}. {{journal.qiKanMingCheng_EN}}. 2014, 30(1): 209-214 https://doi.org/10.11924/j.issn.1000-6850.2013-1271

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