Effect of Baking Techniques in Cell Ultrastructure of Flue-cured Tobacco ‘KRK26’

Chinese Agricultural Science Bulletin ›› 2013, Vol. 29 ›› Issue (33) : 368-372. DOI: 10.11924/j.issn.1000-6850.2012-4048
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Effect of Baking Techniques in Cell Ultrastructure of Flue-cured Tobacco ‘KRK26’

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{{article.zuoZheEn_L}}. {{article.title_en}}. {{journal.qiKanMingCheng_EN}}. 2013, 29(33): 368-372 https://doi.org/10.11924/j.issn.1000-6850.2012-4048

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