Study on Antibacterial Activity of Extract of Submerged Fermentation Products and Sclerotium of Phaeoporus obliquus

Chinese Agricultural Science Bulletin ›› 2011, Vol. 27 ›› Issue (12) : 149-152. DOI: 10.11924/j.issn.1000-6850.2011-0682
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Study on Antibacterial Activity of Extract of Submerged Fermentation Products and Sclerotium of Phaeoporus obliquus

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{{article.zuoZheEn_L}}. {{article.title_en}}. {{journal.qiKanMingCheng_EN}}. 2011, 27(12): 149-152 https://doi.org/10.11924/j.issn.1000-6850.2011-0682

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