Effect of Preservation on Lactobacillus acidophilus by Different Cryoprotectants

Chinese Agricultural Science Bulletin ›› 2011, Vol. 27 ›› Issue (5) : 409-411. DOI: 10.11924/j.issn.1000-6850.2010-2030
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Effect of Preservation on Lactobacillus acidophilus by Different Cryoprotectants

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{{article.zuoZheEn_L}}. {{article.title_en}}. {{journal.qiKanMingCheng_EN}}. 2011, 27(5): 409-411 https://doi.org/10.11924/j.issn.1000-6850.2010-2030

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