Effects of Different Fruit-Setting Methods on the Endohormone Contents and fruit setting rate in the Florescence Period of Dongzao (Zizyphus jujuba Mill. cv. Dongzao)

Ma Qinghua1,2, Xu Jiuru2, Wang Guixi1, Yao Lixin2

Chinese Agricultural Science Bulletin ›› 2010, Vol. 26 ›› Issue (9) : 234-238. DOI: 10.11924/j.issn.1000-6850.2009-2759
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Effects of Different Fruit-Setting Methods on the Endohormone Contents and fruit setting rate in the Florescence Period of Dongzao (Zizyphus jujuba Mill. cv. Dongzao)

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{{article.zuoZheEn_L}}. {{article.title_en}}. {{journal.qiKanMingCheng_EN}}. 2010, 26(9): 234-238 https://doi.org/10.11924/j.issn.1000-6850.2009-2759

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