Soil Pb and Cd Accumulation Characteristics of Pakchoi (Brassica chinensis L.) and Their Environmental Critical Values in Pakchoi Production Area for Food Security

Chinese Agricultural Science Bulletin ›› 2011, Vol. 27 ›› Issue (13) : 194-198. DOI: 10.11924/j.issn.1000-6850.2009-2661
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Soil Pb and Cd Accumulation Characteristics of Pakchoi (Brassica chinensis L.) and Their Environmental Critical Values in Pakchoi Production Area for Food Security

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{{article.zuoZheEn_L}}. {{article.title_en}}. {{journal.qiKanMingCheng_EN}}. 2011, 27(13): 194-198 https://doi.org/10.11924/j.issn.1000-6850.2009-2661

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