The research progress of the circumstance factors on the effect of soybean isoflavones content

Li Juyan, Yao Wenqiu, Gong Shaobin, Li Xiaowei

Chinese Agricultural Science Bulletin ›› 2010, Vol. 26 ›› Issue (9) : 167-170. DOI: 10.11924/j.issn.1000-6850.2009-2565
23

The research progress of the circumstance factors on the effect of soybean isoflavones content

    {{javascript:window.custom_author_en_index=0;}}
  • {{article.zuoZhe_EN}}
Author information +
History +

HeighLight

{{article.keyPoints_en}}

Abstract

{{article.zhaiyao_en}}

Key words

QR code of this article

Cite this article

Download Citations
{{article.zuoZheEn_L}}. {{article.title_en}}. {{journal.qiKanMingCheng_EN}}. 2010, 26(9): 167-170 https://doi.org/10.11924/j.issn.1000-6850.2009-2565

References

References

{{article.reference}}

Funding

RIGHTS & PERMISSIONS

{{article.copyrightStatement_en}}
{{article.copyrightLicense_en}}
Share on Mendeley

Accesses

Citation

Detail

Sections
Recommended

/