Studies on the Changes of Some Main Nutritional Components in Xinli No.7 and Zaosuli pear during Maturation

姜 喜 ,zhang qi ,吴 刚 ,

Chinese Agricultural Science Bulletin ›› 2009, Vol. 25 ›› Issue (12) : 181-184. DOI: 10.11924/j.issn.1000-6850.2009-0164
园艺园林科学

Studies on the Changes of Some Main Nutritional Components in Xinli No.7 and Zaosuli pear during Maturation

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{{article.zuoZheEn_L}}. {{article.title_en}}. {{journal.qiKanMingCheng_EN}}. 2009, 25(12): 181-184 https://doi.org/10.11924/j.issn.1000-6850.2009-0164

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