Studies on Fermentation Process of Bacillus amyloliquefaciens BJ-6

Wei Hong, Liu Suhua, Song Qingfeng, Bao Fang, Shang Qiaoxia, Liu Zhengping,Wei Yanmin

Chinese Agricultural Science Bulletin ›› 2009, Vol. 25 ›› Issue (11) : 151-155. DOI: 10.11924/j.issn.1000-6850.2008-1533
植物保护科学

Studies on Fermentation Process of Bacillus amyloliquefaciens BJ-6

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{{article.zuoZheEn_L}}. {{article.title_en}}. {{journal.qiKanMingCheng_EN}}. 2009, 25(11): 151-155 https://doi.org/10.11924/j.issn.1000-6850.2008-1533

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