Studies on Browning Reaction of Chinese Yam in Tissue Culture

Cai Jianrong

Chinese Agricultural Science Bulletin ›› 2008, Vol. 24 ›› Issue (8) : 118-120. DOI: 10.11924/j.issn.1000-6850.2008-0251
农业生物技术科学

Studies on Browning Reaction of Chinese Yam in Tissue Culture

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{{article.zuoZheEn_L}}. {{article.title_en}}. {{journal.qiKanMingCheng_EN}}. 2008, 24(8): 118-120 https://doi.org/10.11924/j.issn.1000-6850.2008-0251

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