Studies on the Change Characters of Grain Phytic Acid, Total Phosphorus, Protein and Minerals Contents in two Oat Varieties under different Irrigation Conditions

Studies on the Change Characters of Grain Phytic Acid, Total Phosphorus, Protein and Minerals Contents in two Oat Varieties under different Irrigation Conditions

Li Guirong, Zhao Baoping, Hu Yuegao, Cheng Fangmin, Zeng Zhaohai, Zhao Ningchun

Chinese Agricultural Science Bulletin ›› 2006, Vol. 22 ›› Issue (12) : 103-103. DOI: 10.11924/j.issn.1000-6850.0612103

植物生理科学

Studies on the Change Characters of Grain Phytic Acid, Total Phosphorus, Protein and Minerals Contents in two Oat Varieties under different Irrigation Conditions

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{{article.zuoZheEn_L}}. {{article.title_en}}. {{journal.qiKanMingCheng_EN}}. 2006, 22(12): 103-103 https://doi.org/10.11924/j.issn.1000-6850.0612103

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