The Technique on Good Quality Rice Production, Process and Store in Hokkaido

Zhao Yong luo, Zhang Yunjiang, Wang Jixin, Ma Wendong, Zhang Haijun, Qiao Liying

Chinese Agricultural Science Bulletin ›› 2005, Vol. 21 ›› Issue (4) : 101-101. DOI: 10.11924/j.issn.1000-6850.0504101
目次

The Technique on Good Quality Rice Production, Process and Store in Hokkaido

    {{javascript:window.custom_author_en_index=0;}}
  • {{article.zuoZhe_EN}}
Author information +
History +

HeighLight

{{article.keyPoints_en}}

Abstract

{{article.zhaiyao_en}}

Key words

QR code of this article

Cite this article

Download Citations
{{article.zuoZheEn_L}}. {{article.title_en}}. {{journal.qiKanMingCheng_EN}}. 2005, 21(4): 101-101 https://doi.org/10.11924/j.issn.1000-6850.0504101

References

References

{{article.reference}}

Funding

RIGHTS & PERMISSIONS

{{article.copyrightStatement_en}}
{{article.copyrightLicense_en}}
Share on Mendeley

Accesses

Citation

Detail

Sections
Recommended

/