Diversification of the Phenols Contents in Walnuts Fruits

Wang Yong, Wu Guoliang, Xu Yangang, Zhang pengfei, Zhao Haishan

Chinese Agricultural Science Bulletin ›› 2004, Vol. 20 ›› Issue (6) : 234-234. DOI: 10.11924/j.issn.1000-6850.0406234
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Diversification of the Phenols Contents in Walnuts Fruits

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{{article.zuoZheEn_L}}. {{article.title_en}}. {{journal.qiKanMingCheng_EN}}. 2004, 20(6): 234-234 https://doi.org/10.11924/j.issn.1000-6850.0406234

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