Changes and Determination of the Fatty Acid Composition of Peony and Chinese Peony Flower

Wang Ronghua, LiuYali

Chinese Agricultural Science Bulletin ›› 2004, Vol. 20 ›› Issue (6) : 212-212. DOI: 10.11924/j.issn.1000-6850.0406212
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Changes and Determination of the Fatty Acid Composition of Peony and Chinese Peony Flower

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{{article.zuoZheEn_L}}. {{article.title_en}}. {{journal.qiKanMingCheng_EN}}. 2004, 20(6): 212-212 https://doi.org/10.11924/j.issn.1000-6850.0406212

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