Effects Wood Vinegar and its Mainly Component on Quantity of Soil Microorganism

Du xiangge Shi yongzhu

Chinese Agricultural Science Bulletin ›› 2004, Vol. 20 ›› Issue (2) : 59-59. DOI: 10.11924/j.issn.1000-6850.040259
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Effects Wood Vinegar and its Mainly Component on Quantity of Soil Microorganism

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{{article.zuoZheEn_L}}. {{article.title_en}}. {{journal.qiKanMingCheng_EN}}. 2004, 20(2): 59-59 https://doi.org/10.11924/j.issn.1000-6850.040259

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