优质食味粳稻新品种‘云粳37号’的稳定性分析
赵国珍, 刘慰华, 刘似玉, 董林波, 李林东, 陈于敏
Stability Analysis of A New Japonica rice ‘Yunjing 37’ with Good Eating Quality
ZHAOGuozhen, LIUWeihua, LIUSiyu, DONGLinbo, LILindong, CHENYumin
中国农学通报
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2025, (5): 1
-6
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DOI: 10.11924/j.issn.1000-6850.casb2024-0177
