肉桂木栽培的食用菌多糖抗氧化与降血糖作用
肖阳, 沈维治, 杨琼, 李庆荣, 邢东旭, 邹宇晓
Antioxidant and Hypoglycemic Effects of Polysaccharides from Edible Fungi Cultivated with Cinnamon Wood
XIAO Yang, SHEN Weizhi, YANG Qiong, LI Qingrong, XING Dongxu, ZOU Yuxiao
中国农学通报
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2022, (20): 132
-137
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DOI: 10.11924/j.issn.1000-6850.casb2022-0042
