添加不同乳酸菌菌剂对绿狐尾藻青贮品质的影响

孙茜,张旭坡,徐圣君,邵红,白志辉

中国农学通报. 2018, 34(4): 131-136

中国农学通报 ›› 2018, Vol. 34 ›› Issue (4) : 131-136. DOI: 10.11924/j.issn.1000-6850.casb17100114
畜牧 动物医学 蚕 蜂

添加不同乳酸菌菌剂对绿狐尾藻青贮品质的影响

    {{javascript:window.custom_author_cn_index=0;}}
  • {{article.zuoZhe_CN}}
作者信息 +

Effects of different silage Lactic acid bacteria inoculants on silage quality of Myriophyllum quaticum

    {{javascript:window.custom_author_en_index=0;}}
  • {{article.zuoZhe_EN}}
Author information +
History +

本文亮点

{{article.keyPoints_cn}}

HeighLight

{{article.keyPoints_en}}

摘要

{{article.zhaiyao_cn}}

Abstract

{{article.zhaiyao_en}}

关键词

Key words

本文二维码

引用本文

导出引用
{{article.zuoZheCn_L}}. {{article.title_cn}}. {{journal.qiKanMingCheng_CN}}. 2018, 34(4): 131-136 https://doi.org/10.11924/j.issn.1000-6850.casb17100114
{{article.zuoZheEn_L}}. {{article.title_en}}. {{journal.qiKanMingCheng_EN}}. 2018, 34(4): 131-136 https://doi.org/10.11924/j.issn.1000-6850.casb17100114

参考文献

参考文献

{{article.reference}}

基金

版权

{{article.copyrightStatement_cn}}
{{article.copyrightLicense_cn}}

Accesses

Citation

Detail

段落导航
相关文章

/