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玫瑰多糖的提取纯化、结构表征、生物活性及应用研究进展
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中文
Food & Machinery
››
2024, Vol. 40
››
Issue (10)
: 236-242.
DOI:
10.13652/j.spjx.1003.5788.2024.80143
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2024-10-28
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