Analysis of the current situation of green standardization development in mango industry

LI Huaxian

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Anhui Agric Sci Bull ›› 2024, Vol. 30 ›› Issue (11) : 140-144.

Analysis of the current situation of green standardization development in mango industry

  • LI Huaxian
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Abstract

In order to improve the green and standardized development of mango industry of mango industry, this paper was based on the mango production practices in South China, summarized the development status of mango green standardized production. Analzyed the existing aspects should be seen and main reasons of green standardized production in mango industry from the aspects of standard system,industrialization development, standardized planting, production layout, variety zoning, brand strategy and product quality and safety. Proposed countermeasures for the development of green standardization in the mango industry, including actively formulate and improve the mango standard system suitable for the origin characteristics, optimize the mango production layout and variety structure; increase the investment in science and technology, and strengthen the standardized production technology training, improve the orchard infrastructure; promote the mango green standardization production; vigorously develop the deep processing industry after mango. The purpose was to promote the mango industry in the research area to break through development bottlenecks and provide reference for its green and high-quality development.

Key words

mango industry / green standardized production / production division / orchard facilities / mango yield

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LI Huaxian. Analysis of the current situation of green standardization development in mango industry. Anhui Agricultural Science Bulletin. 2024, 30(11): 140-144

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