Features and Variations of Potato Nutritional Components and Identification of Elite High-Quality Lines

LUO Wen-bin,XU Guo-chun,LI Hua-wei,LIN Zhi-jian,LAN Yu-fang,XU Yong-qing,JI Rong-chang,QIU Si-xin,TANG Hao

PDF(933 KB)
PDF(933 KB)
Journal of Plant Genetic Resources ›› 2023, Vol. 24 ›› Issue (2) : 505-513. DOI: 10.13430/j.cnki.jpgr.20220923004
Research Articles

Features and Variations of Potato Nutritional Components and Identification of Elite High-Quality Lines

    {{javascript:window.custom_author_en_index=0;}}
  • {{article.zuoZhe_EN}}
Author information +
History +

HeighLight

{{article.keyPoints_en}}

Abstract

{{article.zhaiyao_en}}

Key words

QR code of this article

Cite this article

Download Citations
{{article.zuoZheEn_L}}. {{article.title_en}}. {{journal.qiKanMingCheng_EN}}. 2023, 24(2): 505-513 https://doi.org/10.13430/j.cnki.jpgr.20220923004

References

References

{{article.reference}}

Funding

RIGHTS & PERMISSIONS

{{article.copyrightStatement_en}}
{{article.copyrightLicense_en}}
Share on Mendeley
PDF(933 KB)

Accesses

Citation

Detail

Sections
Recommended

/