Screening and Evaluation for High Anthocyanin Content And Antioxidant Activity of Fruit Mulberry Germplasm Resources

wang zhen jiang,tang cui ming,刘学铭,肖更生 and 罗国庆

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Journal of Plant Genetic Resources ›› 2014, Vol. 15 ›› Issue (3) : 639-643. DOI: 10.13430/j.cnki.jpgr.2014.03.028
GERMPLASM INNOVATION

Screening and Evaluation for High Anthocyanin Content And Antioxidant Activity of Fruit Mulberry Germplasm Resources

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{{article.zuoZheEn_L}}. {{article.title_en}}. {{journal.qiKanMingCheng_EN}}. 2014, 15(3): 639-643 https://doi.org/10.13430/j.cnki.jpgr.2014.03.028

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