Analysis on the Nutrition Components in the Fruits of Cucumis sativus L. var. xishuangbannanesis during Maturation

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Journal of Plant Genetic Resources ›› 2010, Vol. 11 ›› Issue (10) : 594-598. DOI: 10.13430/j.cnki.jpgr.2010.010.017

Analysis on the Nutrition Components in the Fruits of Cucumis sativus L. var. xishuangbannanesis during Maturation

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{{article.zuoZheEn_L}}. {{article.title_en}}. {{journal.qiKanMingCheng_EN}}. 2010, 11(10): 594-598 https://doi.org/10.13430/j.cnki.jpgr.2010.010.017

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